Crispy assorted nuts, fried garlic, sesame seeds, tomato, jalapenos and romaine lettuce tossed with tea leaf dressing. (Vegetarian upon request)
Samosa, falafels, garbanzo beans, cabbage, shallots, mint, jalapenos, tamarind puree and masala spice in yellow lentil soup.
Deep fried assorted vegetable wrap in egg roll wrapper with homemade tamarind dipping sauce.
Crispy veggie eggrolls over romaine lettuce, cucumbers, onion drizzled with homemade tamarind vinaigrette.
Stuffed dumpling with (minced chicken and Spinach) or (Vegetables) then tossed while being pan fried.
Thousand-layer buttery bread served with coconut curry dipping sauce.
Homemade golden bag stuffed with potatoes and touch of curry. Serve with Homemade special sauce.
Deep Fried dumpling filled with ground chicken and vegetables. Serve w/ homemake tamarind dipping sauce
Catfish cooked with lemongrass, ginger, onion, garlic, turmeric, fish sauce and hint of coconut served with rice vermicelli noodle in a rich broth. Garnished with cilantro, chili, lime, Chinese donut and egg.
Glass noodle with shredded chicken breast meat, black wood ear mushroom, fried bean curd, onions and black pepper in chicken stock. Garnished with cilantro, fresh onion, chili and Lime.
Chicken cooked with coconut milk, onion, garlic, paprika, turmeric served with egg noodles in a creamy soup. Garnished with cilantro, fresh onion, egg, chili & Lime.
Round thick rice noodle with chicken breast curry sauce, cabbage, lime juice, bean powder & fish sauce. Garnished with cilantro, egg, lime, Onion & fried yellow noodles.
Flat flour noodle with chicken breast curry sauce, cabbage, lime juice, bean powder & fish sauce. Garnished with cilantro, egg, lime, Onion and fried yellow noodles.
Rice Stick Noodle tossed with Tofu in Tomato & Five Spices Sauce. Garnished with green onion.
Choose of Chicken OR Pork OR Tofu. Flat Egg noodles tossed with garlic oil, soy sauce and crispy garlic, top with green onion.
Chicken cooked with potatoes, garlic, onion, ginger, chili paste, turmeric and Burmese curry spices.
Pork cooked with potatoes, garlic, onion, red chili pastes, turmeric, tamarind puree and Burmese curry spices.
Slow-cooked beef stew with potatoes, garlic, onion, ginger, chili paste, turmeric and Burmese curry spices.
Pork Belly cooked with light and dark soy sauce.
Fried rice with steamed yellow beans and carmelized onion. Garnished with fried egg on top.
Wok tossed small diced chicken cooked with onions, tomatoes, jalapenos, chili paste, turmeric and Burmese curry spices. Garnished w/lime wedge on side.
Stir fried julienned potatoes with bell pepper
Stir fried Baby Bok Choy with Garlic sauce